okay , today I want to talk about Batik cake anyway. This cake is not my favorite cake , but this cake I liked it because the way to make it very easy. it is very simple and easy . do not believe ? let us look at ways to make batik cake . Let's go !
Ingredients ( pan 7/8 " ) :
1) 1 packet ( 350g ) marie biscuits
2) Half the book butter
3) 2 eggs
4) 1 cup cocoa powder
5) Half cup milo
6) 1 cup water
7) 3/4 cup sugar
** Milo and cocoa that's up to your tastes. who want a strong chocolate flavor, use cocoa 1 cup + 1 / 2 cup of milo. to be a relatively mild flavor, use 1cawan milo +1 / 2 cup cocoa
Ways :
1 ) break biscuits
2 ) in a saucepan, combine cocoa, milo, water, sugar. Over medium heat, stir until all 'm late
3 ) insert the butter, stirring until butter melts
4 ) Reduce heat, add the egg and stir until quite - quite thick ( about 30 seconds ) turn off heat
5 ) insert the broken biscuit mixture and stir until all biscuits are all coated with chocolate ( cookies measure up in taste. Use if you want lots of little brown only )
6 ) enter viewed in pan and press - press slightly to compact pan and then store in the refrigerator before cutting and serving.
You're done! yummy yummy. best of luck dear ( n_n ) y

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